Foodservice · Wholesale · Private label

Indian sauces and marinated chicken tikka, supplied at commercial scale

Sona Cuisine Co. is the B2B arm of Diya Foods Group — supplying restaurant-recipe Indian sauces and chef-prepared marinated proteins to foodservice operators, distributors and brands who need private label or contract manufacturing.

From the team behind Kebabiya (est. 2016), Kebabchi — stocked at Harris Farm Markets and IGA — and Sona's Kitchen, stocked in Woolworths Metro and Coles Local.

Indian sauces being prepared in a commercial Sydney kitchen

Three ways to work with us

Supply, distribution or your own label

Foodservice supply

Cafés, restaurants, caterers and institutional kitchens serving Indian dishes without a dedicated curry section or extra prep shift.

Enquire about supply

Wholesale & distribution

Distributors and wholesalers looking to add a locally manufactured Indian range to their portfolio, with consistent batch quality and chilled cold chain.

Discuss distribution

Contract manufacturing & private label

Food brands and retailers who need Indian sauces or marinated proteins developed and produced under their own label in a HACCP-approved Sydney kitchen.

Discuss a project

The range

Sauces and marinated proteins

Butter Chicken

Mild, tomato-forward and creamy — the highest-volume Indian dish on most Australian menus.

Rogan Josh

Aromatic Kashmiri-style sauce with warm spice depth, suited to lamb, beef and slow-cooked proteins.

Korma

Mild, nut-and-cream based sauce for kitchens needing a family-friendly, low-heat option.

Vindaloo

Sharp, hot and tangy for menus that need a genuine high-heat Indian dish.

Chicken Tikka

Marinated chicken tikka prepared to our restaurant recipe and supplied chilled for grilling, oven or char finish.

Credentials

Manufacturing you can put your name on

HACCP-approved Sydney facility

Halal-certified production

Chilled cold-chain experience

Discuss a project

Who we supply

  • Cafés and restaurants

    Credible Indian dishes without a specialist section chef.

  • Caterers and function venues

    Predictable portioning and consistent flavour at volume.

  • Distributors and wholesalers

    A locally manufactured Indian range for your portfolio.

  • Food brands and retailers

    Private label and contract manufacturing under your own brand.

  • Institutional and aged care

    Documented, repeatable production for care and institutional kitchens.

Tell us what you need supplied

Share your volumes and channel and our team will come back with formats, specifications and pricing.

Request a quote
Enquire about supply